Is there anything more summery than a popsicle?
And easier, so we can get back to summer play?
Puree fruit. Add sweetener. Pour. Freeze. Wait.
Waiting is hard, I know.
This is pureed raspberries, sweetened with local, raw orange blossom honey. And a touch of coconut milk for creaminess.
Ridiculously simple, but now it's time to get a little bit crazy with our popsicle & ice cream making.
Basil blueberry anyone?